Mother’s Day at Monopole

Sunday 12th May

To celebrate our valued Mum’s, Monopole are serving a feature Mother’s Day menu.

Menu

Supplement
Pacific Oyster - 7ea  

-

Yellow Fin Tuna, Horseradish, Buttermilk, Parsley
Spanner Crab, Corn Custard, Sourdough Crumpet
Stracciatella, Preserved Zucchini, Lemon Myrtle, Pumpkin Seed

-

Coral Trout, Rouille, Pickled Clams, Sea Herbs
Grilled Sourdough

-

Supplement
Western Australian Marron

-

Dry Aged Duck Breast, Juniper Smoked Celeriac, Quince
Witlof, Mandarin, Walnut, Dill
Spaghetti Squash, Comte, Brown Butter

-

Crème Caramel, Blood Orange, Finger Lime, Almond

Menu 90 per person

*menu is subject to change

All credit card payments incur a 1.5 % surcharge.

A 15% surcharge applies on public holidays & 10% on Sundays.

A service charge is added to the final bill (10%) for all parties of 8 people or more.

* Please note this does not apply on Public Holidays or Sundays